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Review – Dominex Eggplant Cutlets

19 April 2010

While I was grocery shopping on Saturday, I ran across these – frozen eggplant cutlets.


I looked at the ingredients and calories before deciding to give them a try.

IMG_1206From the Dominex site here are the Ingredients: Eggplant, Soybean Oil, Wheat Flour, Water, Corn Flour, Salt, Dextrose, Corn Starch, Spices, Garlic Powder, Dehydrated Parsley, Onion Powder, Extracts of Paprika and Annatto, and Natural Flavors.

Well, nutritionally speaking, these aren’t horrible. There is quite a bit of sugar and sodium, but for a “fast food” they aren’t that bad.

They tasted great – lots of flavor, crispy; they actually tasted like real eggplant not artificial at all. I baked two in the toaster oven one for me and one for Jeremy and then topped them with a slice of mozzarella during the last minute. These made for a really quick meal. Jeremy even agreed to have spinach on his. “I guess if I’m eating a burger that isn’t even meat, I might as well have spinach too.” Ha! his words obviously.


I really want to try to make my own version of eggplant cutlets soon.

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